“Steven Satterfield’s menu shows off the best of the South’s okra, field peas, turnips and tomatoes in a style that would make Alice Waters weak in the knees. Perfect for a date night or lunch at the counter, where one can explore an innovative wine list with pours by the glass.”

– The New York Times, 2016

CONTACT

999 Brady Ave NW
Atlanta, GA 30318
678-733-8550
MAP | DIRECTIONS

Hours  of  Operation

Lunch
Tuesday-Saturday 11:30-2:30pm

Dinner
Monday-Thursday 5-10pm
Friday & Saturday 5-11pm

Closed on Sunday