Lunch

STARTERS

feta snack …. 6 seasonal soup of the day …. 6 black-eyed pea & benne seed hummus, housemade lavash .... 7 lentil salad, seasonal vegetables, feta, sherry vinaigrette .... 8 rabbit liver mousse, cranberry-apple jelly, grilled bread .... 10 roasted carrots, shaved beets, cilantro, feta, red wine vinaigrette .... 11 kale, oranges, pecans, citrus-creme fraiche dressing .... 10

SANDWICHES

roast pastured chicken, tomme, mushrooms, caramelized onion aioli, arugula .... 10 pear, bacon, blue cheese, walnuts, watercress .… 12 smoked trout mousse, radish, cucumber, watercress, lemon vinaigrette .... 12 grilled pimento cheese & bacon, watercress, pickled radish …. 11 smoked pork, mayo, scallion & red cabbage slaw, housemade bbq .... 12 griddled roast beef & gruyere, green tomatoes, horseradish mayo .… 12 fried shrimp, shaved lettuce, hot pepper vinegar, caper mayo &  fries .… 13 grass-fed beef burger, sharp cheddar, all the trimmings & fries …. 12

ENTREES

coffee rubbed grass-fed beef brisket, parsnips, brussels sprouts .... 14 fried chicken & housemade andouille gumbo …. 15 mustard braised rabbit, broccolini, roasted mushrooms …. 14 creamed rice, butternut squash, broccolini, parmesan, toasted pumpkin seeds .... 13 turkey cobb salad, bacon, blue cheese & avocado, lemon mustard vinaigrette…. 15 seasonal vegetable plate .… 15

SIDES

maple roasted hakurei turnips .... 6 gingered beets .... 7 sauteed broccolini & garlic .... 7 brussels sprouts .... 6 fries .... 4

DESSERT

housemade ice cream sandwich .... 6 Please note, our online menu is updated weekly so may differ from the menu in the restaurant.

Ice Cream Sandwiches