Lunch

STARTERS

feta snack …. 6 seasonal soup of the day …. 6 field pea hummus, housemade lavash …. 8 farro salad, summer vegetables, feta, sherry vinaigrette .... 8 smoked trout mousse, housemade pickles, grilled bread .... 10 field peas, peanuts, charred tomato & pepper, ricotta, mint .... 10 watercress, local lettuces, pecans, apples, shallot vinaigrette .... 10 heirloom tomato panzanella …. 10

SANDWICHES

pear, bacon, blue cheese, walnuts, watercress .… 11 griddled house cured ham & gruyere, honey mustard, watercress .… 12 roast pastured chicken, smoked onion jam, aioli, arugula .... 10 grilled pimento cheese & greens …. 11 fried shrimp, lettuce, caper mayo &  fries .… 13 grass-fed beef burger, sharp cheddar, all the trimmings & fries …. 12

ENTREES

black eyed pea croquettes, benne tahini, tomato salad .… 15 sauteed quail, sweet corn, mushrooms, bacon, arugula .... 16 housemade andouille, okra-sweet corn purloo, hot pepper vinegar …. 13 pulled pork, sweet potatoes, apple, radish & kale slaw .... 14 grilled steak salad, local lettuces, summer vegetables, charred onion vinaigrette …. 14 sauteed trout fillet, delicata squash puree, broccoli rabe, almond gremolata …. 15 seasonal vegetable plate .… 15

SIDES

cornmeal fried okra .... 7 mashed sweet potatoes .... 6 sauteed broccoli rabe .... 6 summer succotash with bacon .... 7 fries .... 4

DESSERT

housemade ice cream sandwich .... 6 Please note, our online menu is updated weekly so may differ from the menu in the restaurant.

Ice Cream Sandwiches