Lunch

Please note, our online menu is updated weekly so may differ from the menu in the restaurant.

STARTERS

feta snack, crudites, lavash …. 6
butter bean hummus, crudites, lavash …. 6
celery root & shallot hushpuppies, smoked horseradish creme …. 7
fall greens chopped salad, walnut-citrus vinaigrette …. 12
apple, pecan & chicories salad, shallot vinaigrette …. 11

SANDWICHES

chicken, pecan-sage pesto, apple, smoked cheddar, arugula …. 12
pear, bacon, blue cheese, walnut, watercress …. 12
mushroom pate & grayson cheese melt, pickled mushroom, radish, arugula …. 13
capicola, city ham, country ham, spicy giardiniera, iceberg lettuce .… 13
grass-fed beef burger, sharp cheddar, all the trimmings & fries …. 14

ENTREES

shrimp & andouille gumbo, carolina gold rice, grilled bread …. 15
trout fillet, apple, turnip root, turnip greens, apple beurre blanc …. 15
steak salad, local lettuces, blue cheese, charred scallion dressing …. 16
sauteed quail, pecan, celery root, apple, dandelion, cranberry ….. 15
fried chicken, braised collard greens, onion gravy, cornbread, collard stems …. 15
seasonal vegetable plate .… 15

SIDES

butternut, apple, squash seed granola …. 7
sauteed greens …. 7
cornmeal fried green tomato…. 7
braised cabbage  …. 7
fries …. 5

DESSERT

housemade ice cream sandwich …. 6

Ice Cream Sandwiches

Photography by David Naugle