$130 per person Event Menu

Reception

Served Family Style

mezze platter: red pea hummus & feta snack, crudités & lavash

charcuterie & cheese, pickles, mustard, grilled bread

First

Served Family Style

farm egg baked in celery cream with grilled bread

cornmeal fried okra & eggplant, basil aioli, pickled pepper

Second

Served Family Style

field pea & peanut salad, tomato, peppers, ricotta, mint

watermelon, cucumber, tomato, onion, feta, mint, basil, jalapeño vinaigrette

Entrées

Individually Plated

skillet trout, ratatouille, grits cake, bell pepper coulis, pesto

saffron risotto, shrimp, smoked trout, butternut, calabrian peperonata

grilled bone-in pork chop, okra, field peas, sunflower romesco, muscadine

poulet rouge, autumn squash, fennel, mushroom, cucumber, baba ganoush

grass fed filet mignon, potatoes, peppers, pesto, caramelized onion soubise

sweet potato farfalle, gouda fondue, mushroom, apple, brown butter walnuts

Desserts

Served Family Style

apple cider donut, candied almonds, honey ice cream

butterscotch tart, rye crust, poached rhubarb, mocha-caramel sauce

chocolate buttermilk cake, peanut butter mousse, raspberry jam, toasted meringue